Cooking classes in Villa Raffaelli
Are you passionate about Italian cuisine? Tuscan cuisine and specifically the one from Garfagnana is rich in genuine flavors, and preparing the typical delicacies is not difficult especially under the guidance of an expert chef! At Villa Raffaelli, a holiday home near Lucca in Garfagnana, it is possible to follow short and fun cooking lessons to learn how to prepare three types of different menus.
You can have fun under the chef’s guidance and prepare numerous delicacies. At the end you can taste them for dinner with your friends! The chef will provide the necessary shopping ingredients for the preparations.
Cooking class menu “Once upon a time there was Homemade Pasta”
Upon reservation we will contact a chef who will show you how to prepare three types of pasta:
- Gnocchi
- Tagliatelle
- Ravioli
“Natural Leavening” cooking school menu
Upon reservation we will contact a chef who will show you how to prepare three types of leavened products:
- Pizza
- Focaccia
- Pane fatto in casa (homemade bread)
Cooking lessons menu “Tradition al flavors of Garfagnana”
Upon reservation you will explore the traditional flavors of Garfagnana under the guidance of an expert chef, who will help you prepare three types of typical dishes:
- Torta di Farro (torta with ancient grains and Ricotta)
- Panzanella (Tuscan chopped salad of soaked stale bread, onions and tomatoes)
- Castagnaccio (traditional cake made of chestnut flour)
The chef will be contacted upon reservation only.
The chef will provide the ingredients necessary for the creation of the menu.
You can dine with your friends tasting what you have prepared.
Duration 3-4 hours, starting at 15:00-16:00.
Costs varying on the number of people cooking/eating.
Contact us for more infos.
